Brighton scores 74.2/100 on our vegan city index with 65 vegan-friendly venues out of 331 analyzed. 16 are fully vegan restaurants.
74.2
City Score
65
VF Venues
96
HQ Venues
331
Total Venues
Based on analysis of 331 venues across multiple review sources.
The Vegan Scene
Brighton hits the sweet spot: venues here are relaxed but far from sleepy, striking a perfect balance of energy. Service is overwhelmingly warm here—staff genuinely care about the food and their guests. Comfort food reigns supreme—think hearty portions, familiar flavors, and soul-satisfying dishes. Most places hit a mid-range sweet spot, with 20% of venues offering budget-friendly options too. The scene honors tradition—classic recipes done right, with respect for culinary heritage. Seek out the sunday roast, sausage roll, and tofish.
Ranked #25 of 158 cities worldwide on the Spinach vegan city index.
Strengths
Top 3% for menu labelingExcellent staff knowledgeExcellent protein variety
Brighton scores 74.2/100 on our vegan city index. The city has 65 vegan-friendly venues and 96 high-quality restaurants out of 331 total venues analyzed.
How many vegan restaurants are in Brighton?
Brighton has 16 fully vegan restaurants and 17 vegetarian restaurants. In total, 65 venues score B+ or higher on the Vegan Friendliness Index, meaning they offer strong vegan options.
What are the best cuisines for vegans in Brighton?
The best cuisines for vegans in Brighton include British, Asian, American, Italian, Pizza. These cuisine types consistently offer the most and best vegan options across the city.
Where should vegans eat in Brighton?
Top-rated options for vegans in Brighton include Shaanxi 一面如旧, The Pond, Bonorong Wildlife Sanctuary Kiosk and Shop. These venues rank highest on our Vegan Friendliness Index based on menu coverage, quality, and community reviews.
What are the best neighborhoods for vegan food in Brighton?
Brighton has vegan-friendly options spread across multiple neighborhoods. The venues ranked above represent the best picks regardless of location.