Døgnvill Burger

Veg Options American Burger, Vegan Menu

★ 3.9 · $$ · Hours

DinnerLunchTakeoutGroupsRelax

Amenities: deck Outdoor Seating wifi Wifi

lightbulb Popular tips:  "Try the vegan burger made with aubergine and portobello mushroom, but note its texture can be slimy according to some guests" "Try the vegan burger made with aubergine and portobello mushroom, but note its texture can be slimy according to some guests"
"Order vegan dishes with vegan bread to ensure plant-based compliance"
"Outdoor seating is available and very pleasant for dining"
"Expect clear menu labeling for vegan options; staff can accommodate dietary needs including gluten-free and vegan"
"Prepare for possible mix-ups on takeout orders regarding vegan item identification"
 

restaurant_menu Must-try:  fries, burger, milkshake fries — popular (×4)
burger — popular (×12)
milkshake — fan-favourite
cocktail — fan-favourite
onion rings — fan-favourite
 

thumb_up Praised for:  friendly service, cozy atmosphere, lively atmosphere friendly service ×6
cozy atmosphere ×2
lively atmosphere ×2
generous portions
 

Døgnvill Burger is a casual American-style burger restaurant featuring a dedicated vegan burger alongside options to customize other burgers with vegan bread. The restaurant is noted for its generous portions, housemade BBQ sauce, and gluten-free buns, with recent reviews praising its friendly service and spacious, wheelchair-accessible setting with outdoor seating. While the vegan burger has divided opinions on taste and texture, the venue maintains a positive reputation for accommodating dietary restrictions, including gluten-free and vegan preferences.