Daitokuji Ikyu

Vegan Shojin Ryori, Fully Vegan, Traditional

★ 5 · $$$ · Hours

LunchDinnerExperienceDatesBusiness Meetings

lightbulb Popular tips:  "Reserve at least one day in advance to secure a spot." "Reserve at least one day in advance to secure a spot."
"Try the Yuki course featuring about 20 dishes including yuba and veggie tempura."
"Request a private tatami room to enjoy garden views during your meal."
"Be prepared to follow traditional Japanese dining customs like removing shoes and bowing when leaving."
 

restaurant_menu Must-try:  yuba, veggie tempura, tempura yuba — fan-favourite
veggie tempura — fan-favourite
tempura — fan-favourite
mushroom rice — fan-favourite
miso soup — fan-favourite
 

thumb_up Praised for:  friendly service, cozy atmosphere, beautiful interior friendly service ×9
cozy atmosphere ×7
beautiful interior ×4
fast service
 

Daitokuji Ikyu specializes in traditional Buddhist Shojin Ryori with a refined yet austere presentation comprising about 20 vegetable and tofu-based dishes per meal. The setting inside the Daitoku-ji temple complex features private tatami rooms with garden views enhancing the experience—reservations are essential given its popularity and exclusivity. Priced at around ¥4800 to ¥8800, it offers an immersive Japanese dining experience that focuses on centuries-old culinary customs.

schedule

Hours

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Sunday 12-2 PM, 5-6 PM

Monday 12-2 PM, 5-6 PM

Tuesday 12-2 PM, 5-6 PM

Wednesday 12-2 PM, 5-6 PM

Thursday Closed

Friday 12-2 PM, 5-6 PM

Saturday 12-2 PM, 5-6 PM

location_on

20 Murasakino Shimomonzencho
Kita Ward
Kyoto
603-8231
Japan

directions Navigate on Google Maps

Spinach Rating

star 5.0

out of 5

star_border Great food

star_border Great service

star_border Great atmosphere

Spinach Rating is created by analysing reviews and signals from the web.

info

External ratings

star 4.6 (104 reviews)

Read on Google Maps open_in_new

star 4.62 (8 reviews)

Read on HappyCow open_in_new

Daitokuji Ikyu

Spinach Rating

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