Umami Gastronomia

Vegan Vegan Brazilian Fusion, Vegan Menu

★ 5 · $ · Hours

LunchDinnerBrunchTakeoutRelaxExperienceCoffee/TeaGroupsDates

Amenities: deck Outdoor Seating wifi Wifi

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lightbulb Popular tips:  "Try the mushroom stroganoff and tofu xadrez, consistently praised for rich flavors." "Try the mushroom stroganoff and tofu xadrez, consistently praised for rich flavors."
"Visit on Saturdays for a highly recommended vegan brunch costing around 59 reais."
"Enjoy natural and craft beverages such as kombucha, switchel, and craft beer alongside your meal."
"The chef personally explains dishes and ingredient inspirations, enhancing the dining experience."
"Menu options for dinner may be more limited with focus on snacks, so consider lunch or brunch for full meals."
 

restaurant_menu Must-try:  strogonoff de cogumelos e tofu, caldinho de alho poró, risoto fungi strogonoff de cogumelos e tofu — popular (×2)
caldinho de alho poró — fan-favourite
risoto fungi — fan-favourite
risotto — fan-favourite
brunch vegano — fan-favourite
 

thumb_up Praised for:  friendly service, cozy atmosphere, beautiful interior friendly service ×14
cozy atmosphere ×6
beautiful interior
generous portions
affordable ×2
 

Umami Gastronomia is a small vegan restaurant in São Paulo's Penha, known for daily-changing menus featuring dishes like mushroom stroganoff, tofu xadrez, and vegan brunch specials priced around 30 reais. The venue combines street art decor with a welcoming atmosphere where Chef Denner personally greets guests and shares dish inspirations, creating a casual yet culturally rich dining experience. It also offers natural juices, craft beers, and non-alcoholic drinks alongside an accessible outdoor seating area.