Underbelly
Japanese Ramen, Vegan Options
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★ 3.8 · $$ · Hours
Amenities: deck Outdoor Seating
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Popular tips: "Try the herbivore ramen with added Brussel sprouts and cauliflower"
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Must-try: eggplant tempura, tofu wrapped in eggplant, ramen
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Praised for: friendly staff, outdoor seating, beautiful interior
Underbelly is a casual Japanese ramen restaurant in San Diego known for its vibrant atmosphere and good variety of seating including outdoor options. The venue offers labeled vegan-izable ramen dishes like the charred kimchi and vegetable ramen, with some reviews praising the vegan broth and eggplant-wrapped tofu, though opinions on flavor range from average to excellent. It is moderately priced and generally welcoming, with friendly staff and a lively music vibe, though vegan options are limited in number.
Photos from Google Maps
schedule
Hours
Sunday 11:30 AM-11:30 PM
Monday 11:30 AM-11:30 PM
Tuesday 11:30 AM-11:30 PM
Wednesday 11:30 AM-11:30 PM
Thursday 11:30 AM-11:30 PM
Friday 11:30 AM-11:30 PM
Saturday 11:30 AM-11:30 PM
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directions
Navigate on Google Maps
Corner of Kettner & Fir
750 W Fir St #101
San Diego
CA 92101
750 W Fir St #101
San Diego
CA 92101
Spinach Rating
Vegan Friendliness
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Poor vegan options
Vegan Options
few
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Protein Options
tofu, eggplant-wrapped tofu
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Menu Clarity
clear labeling
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Staff Knowledge
Knowledgeable
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Warnings
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- Hidden Animal Ingredient
- Limited Vegan Availability at Certain Times
