Yonghwaru
Chinese Noodles, Vegan Dishes
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★ 4.4 · $$ · Hours
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Popular tips: "Ask staff to veganize jjajangmyeon, jjamppong, or mushroom sweet and sour stew"
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Must-try: curry, jjamppong, noodle soup
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Praised for: friendly staff, cheap, good value
Yonghwaru is a casual Chinese restaurant in South Korea known for its handmade noodles and accommodating vegan modifications. It offers vegan versions of jjajangmyeon, jjamppong, and a mushroom sweet and sour stew, all prepared separately from meat dishes to ensure vegan integrity. The venue is budget-friendly and allows customization for dietary restrictions like allium-free dishes.
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schedule
Hours
Sunday 12:00 pm-9:00 pm
Monday 12:00 pm-9:00 pm
Tuesday 12:00 pm-9:00 pm
Wednesday 12:00 pm-9:00 pm
Thursday 12:00 pm-9:00 pm
Friday 12:00 pm-9:00 pm
Saturday 12:00 pm-9:00 pm
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directions
Navigate on Google Maps
51
Jungang-daero 51-gil
Nam-gu
Daegu
South Korea
42410
Jungang-daero 51-gil
Nam-gu
Daegu
South Korea
42410
Spinach Rating
Vegan Friendliness
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Poor vegan options
Vegan Options
few
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Protein Options
mushrooms
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Menu Clarity
poor labeling
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Staff Knowledge
Knowledgeable
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Warnings
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No warnings