Best vegan kebab, ranked globally Best vegan Kebab
Ati's Gemüse kebap in Berlin makes the best vegan kebab we've found anywhere. Most of the top 10 are omnivore restaurants that happen to make exceptional vegan kebab — across 4 different cities. Below that, 78 restaurants ranked in 8 cities. Berlin has the most options with 22 places.
The 10 best vegan kebab we've ever logged
Ranked by signature dish quality, not by overall venue rating. A high-rating restaurant where kebab is an afterthought will sit below a lower-rated place that nails it.
- #1
Ati's Gemüse kebap
BBerlin, Germany -
#2
Adieu Paris
CCologne, Germany -
#3
doen doen® kebap
ABerlin, Germany -
#4
Ibo's Keb'up
ABerlin, Germany -
#5
Kurt Kebab
ABerlin, Germany -
#6
East Kebab 2
AHamburg, Germany - #7
KartoffelKonig
BMunich, Germany -
#8
The Salli's Kiosk Kebab & Veggie
DHamburg, Germany - #9
Koko Cologne
BCologne, Germany -
#10
Kumpir & Döner
CHamburg, Germany
Vegan Kebab in 8 cities
Tap a city for the local rankings — every venue scored on this dish specifically, not on the rest of the menu.
Different craving? Switch dishes.
Questions about vegan kebab
Where is the best vegan kebab in the world?
Ati's Gemüse kebap in Berlin. It's not a vegan restaurant, but its vegan kebab scored highest out of 78 places across 8 cities. Runner-up: Adieu Paris in Cologne.
Which cities have the best vegan kebab?
By sheer number of good options: Berlin (22), Hamburg (16), Zurich (9). But smaller cities can punch above their weight — a city with 5 places might have a higher average quality than one with 50.
Are these all vegan restaurants?
No. Some of the top-ranked places are fully vegan, but many are regular restaurants that happen to make really good vegan kebab. Each listing shows a Vegan Friendliness grade (A–E) so you know what to expect before you go.
How are these ranked?
Each restaurant is scored on how good their vegan kebab specifically is — not their overall rating. A 4.2-star restaurant with incredible vegan kebab will rank above a 4.8-star place where it's an afterthought.