“Try the breakfast burrito with cheese sauce and the Kalo cinnamon roll.”
Completely plant-based kitchens. No swaps, no asking, no surprises.
“Try the breakfast burrito with cheese sauce and the Kalo cinnamon roll.”
“Try the kimchi dog or the BBQ Jalapeño for bold, flavorful options”
“Try the rotating weekly flavor specials along with the classic ube and niu coconut soft serve.”
“Try the banana flower salad as a unique starter”
“Try the specialty rolls like Paradise Cove, Sunset, Wedge, and Negima skewer which are highly recommended.”
“Try the Korean hirata buns and seasonal bento boxes for standout dishes”
“Arrive early to avoid sell-outs as donuts often sell out quickly”
“Enjoy the fresh, filling bowls like the Surfer Bowl and Tuna Mock Salad.”
“Try the kale avocado tacos made with locally made Raiz tortillas”
“Try the tofu katsu curry, a highly praised signature dish available with tofu or tempeh.”
All 10 fully vegan spots in Honolulu — filter by hours, save the ones you want to try, get walking directions on the day.
1. Umeke Market (5.0★, American). 2. Veggi Dogs (5.0★, American). 3. Niu Soft Serve (5.0★, Vegan). 4. Simple Joy Vegetarian Cuisine (4.8★, Asian). 5. Tane Vegan Izakaya (4.9★, Japanese).
Umeke Market — American Breakfast, Fully Vegan, Plant-Based Bowls.
Fully plant-based kitchens ranked by Spinach rating and signature dish strength. No vegetarian or omnivore venues here by design.
All 10 venues refreshed 2026-07-03. Photos via Google Maps.
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