Best Vegan Restaurants in Taipei (2026)

“Try the pumpkin buns and wide variety of vegetable fillings like cabbage, bamboo shoot, and mustard green.”

“Try the Earl Grey Chocolate Nut Milk Tea for a rich nut cream experience”

“Try the pumpkin and bamboo shoots pan-fried buns for popular flavors.”

“Try the variety platter of dumplings to sample different fresh flavors.”

“Try the ice cream cake with layers of oat milk soft serve and chocolate cake”

“Try the cold sesame noodles and spicy mala noodles for excellent flavor.”

“Try the housemade cashew cheese and coconut yogurt.”

“Try the oat milk broth with dan dan or spicy miso flavors for rich, creamy ramen.”

“Make a reservation as the restaurant gets busy, especially on weekends and holidays.”

“Try the vegan bubble waffles with pistachio or chocolate ice cream for a popular combo.”

“Expect very affordable prices with decent portion sizes.”

“Reservations are required; no walk-ins accepted”

“Try the dumplings or noodle bento box with ginger broth soup”

“Try the radish cake—consistently highlighted as a standout dish”

“Look for vegan items marked clearly in green on packaging”