Photos from Google

A Padoca

Vegan Nata, Francesinha, Bakery

Worth ordering: #5 Pastel de nata in Portonamed in 17 reviews

Try the vegan pastel de nata, which several reviewers praise; one reviewer reports they’re made fresh throughout the day.

4.4food Fully vegan

Directions Menu

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Top tips

Good to know: Ask what’s available before choosing a dish: the plated menu is small and changes, and the vegan egg has sometimes been unavailable.
Order the vegan francesinha for a Portuguese-style savory meal.

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For an early visit, choose from the pastry display; one reviewer found that other breakfast dishes weren’t available then.
Order at the counter if table service is slow or staffing is limited.

People mention

Sandwich, pastry and coffee.

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Also cinnamon roll, shakshuka, bolognese and cheese pastry, cheese and tomato sandwich, croquetas and custard pastry.

Good for

The vibe: relaxing

Praised for friendly service, cozy atmosphere and lively atmosphere.

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Also praised for beautiful interior and good value.

Good to know

Gluten-free options
Dish availability varies; check with the venue
Outdoor seating
Wi-Fi
Breakfast, brunch, lunch, coffee, dessert, takeout
Cards and mobile pay

About

A Padoca pairs a bakery counter of vegan pastéis de nata, croissants and cinnamon rolls with a smaller changing menu of Portuguese-inspired dishes, including vegan francesinha and shakshuka with vegan eggs. It’s a relaxed café with outdoor seating, friendly counter service and coffee such as Vietnamese-style; several reviewers find the plated brunch dishes and drinks pricey.