A Touch of Salt
A Touch of Salt delivers a polished modern Australian dining experience with a rotating menu that includes a separate vegetarian menu clearly marking vegan dishes such as mushroom tofu dumplings and falafel. The venue features expansive outdoor seating by the river and wheelchair accessibility throughout. Prices are on the higher side but many reviewers find the creative, beautifully presented food and attentive service well worth the cost.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms, falafel
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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