Popular tips: "Try the vegan bitterballen, a rare local specialty."
"Try the vegan bitterballen, a rare local specialty."
"Specify no dairy butter to ensure fully vegan dishes."
"Enjoy oatmilk or soy milk with your coffee at no extra cost."
"The venue features a separate vegan menu section with around 8-9 dishes."
"Visit the downstairs area to browse local ceramics and art."
Must-try: fries, smoothie, sandwich
fries — popular (×4)
smoothie — popular (×2)
sandwich — popular (×8)
bitterballen — popular (×4)
apple pie — popular (×4)
Praised for: friendly service, cozy atmosphere, fast service
friendly service ×18
cozy atmosphere ×7
fast service ×2
attentive service
generous portions
Aan de Gracht presents a range of international dishes with an emphasis on vegan lunch options including a vegan plate of the day and unique offerings like vegan bitterballen. The atmosphere is relaxed with outdoor seating by the canal, complemented by friendly, attentive staff and their own brewed beer. A small gallery and shop downstairs adds local charm, making it well-suited for casual dining throughout the day until early evening.