Acarajé Da Madá
Acarajé Da Madá serves traditional Brazilian acarajé, a deep fried dough made of white beans, with a vegan version available by request. On Saturdays, the owner opens her home for service, which becomes crowded after 8pm, so arriving earlier is recommended. The venue also features vegan cocada, a coconut-based sweet, and prices for vegan acarajé are cheaper compared to non-vegan versions.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN beans
Some users reported staff aren't always sure about ingredients.
Others mentioned vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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