Acre
Acre combines a farm-to-table approach with refined international cuisine, situated on a 25-acre farm near San Jose del Cabo. The restaurant features a scenic garden setting complemented by modern artistic design and broad accessibility. Noteworthy dishes include a seven-course vegan tasting menu, beet gazpacho, and a widely praised vegan cheesecake — cocktails are also highly creative. Prices are on the higher side, and vegan options can be limited or require special ordering.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, cauliflower, beans
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
A few noted vegan options aren't always available.
More in San José del Cabo
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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