Adulis - Brixton
Adulis - Brixton serves Eritrean cuisine with a dedicated vegan menu featuring stews and dahl made from beans, spinach, lentils, and chickpeas. The vegan mixed platters come with injera and multiple dishes, praised for their flavors though there have been instances where vegan modifications were not fully honored, such as the presence of mushrooms despite requests. Prices fall in a moderate range, and outdoor seating adds to the casual dining experience. The staff are described as friendly but sometimes unsure about certain vegan dish ingredients.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Basic understanding
- PROTEIN beans, spinach, lentils + 1 more
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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