Al Forn
A rustic Italian and Mediterranean restaurant known for its stone oven pizzas and Catalan regional dishes such as baked rice. Vegan diners can find a vegetarian pizza without cheese and some vegetable-based dishes like roasted aubergine and salads. The large stone building creates a lively atmosphere suitable for families and groups, with outdoor seating and wheelchair accessibility. Prices are mid-range, with meals like pizza plus wine costing around €33, and the service experience varies from warm and attentive to occasionally inattentive or rushed.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN roasted vegetables, aubergine, peas + 1 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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