Al Tempo
Al Tempo is a bakery and pizzeria known for sourdough bread and authentic stone oven-style pizzas with a standout vegan option. The venue features a small focused menu, with highlights like the vegan and Blanca pizzas topped with mushrooms, alongside gluten-free and sugar-free pastries. Live music adds to the relaxed vibe, and prices are moderate with pizzas around 70-75 Quetzales, offering good value for quality.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Unclear in places
- STAFF Friendly
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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