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Anise Pho

Vietnamese, Vegan Pho & Banh Mi

Worth ordering: Phonamed in 8 reviews

Try the vegan pho with tofu and the spring rolls with peanut sauce.

$$

Top tips

Ask about: animal ingredients Ask about: uncertain ingredients

  • Good to know: Specify NO MAYO when ordering the vegan banh mi to avoid egg-based mayo.
  • Ask staff for help identifying vegan dishes as they understand vegan needs well.
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  • Enjoy outdoor seating with heaters available, dog-friendly too.
  • Good to know: Some vegan boba drinks lack non-dairy milk options; plan accordingly.

People mention

Banh mi, spring rolls and bowl.

All 9 dishes people mentionShow fewer

Also buddha bowl, crispy tofu, dumpling, egg rolls, potstickers and shrimp chips.

Good for

The vibe: solo

Praised for generous portions, good value and friendly service.

All 5 things people praiseShow fewer

Also praised for affordable and cozy atmosphere.

Good to know

  • Gluten-free options
  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner
  • Cards and mobile pay

About

Anise Pho serves Vietnamese classics with a modern touch, focusing on pho, banh mi, and noodle bowls. The place is casual with outdoor seating and wheelchair accessibility. Vegans appreciate their flavorful vegan pho, tofu dishes, and spring rolls, though caution is needed to avoid mayo on supposedly vegan banh mi. Prices are moderate and the ambiance suits both solo diners and groups.

Visit

Open the map

222 Glenwood Ave #113, Raleigh, NC 27603

Opening hours

Monday
11:00–21:00
Tuesday
11:00–21:00
Wednesday
11:00–21:00
Thursday
11:00–21:00
Friday
11:00–22:00
Saturday
11:00–22:00
Sunday
11:00–22:00

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.5 791 reviews Read on Google Maps
HappyCow
4.0 5 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

Ask about: Staff aren't always sure about ingredients.

What the grades mean

nearby

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