
Peruvian, Mushroom Ceviche, Fully Vegan
Photos via Google Maps
No standout dish yet. People mention cappuccino, coffee and eggplant.
Also polenta, roasted cauliflower and soup.
The vibe: groups
Praised for beautiful interior, friendly service and attentive service.
Also praised for cozy atmosphere.
Antù pairs contemporary Portuguese plates and cocktails with labelled vegan dishes including hemp-fried cauliflower, tempura eggplant and polenta sticks. The room is small and carefully decorated; dinner can get busy after 8 pm, so booking ahead is sensible, and one reviewer reported a gluten-free vegan meal and dessert accommodated by staff.
Praça dos Poveiros, 4000-393 Porto, Portugal
Opening hours
eating vegan
nearby

Peruvian, Mushroom Ceviche, Fully Vegan

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