Astera
Astera features an intimate 18-seat dining room that serves a plant-based multi-course tasting menu crafted by Chef Aaron Adams. The menu highlights locally sourced, foraged, and fermented ingredients from the Pacific Northwest, paired with thoughtfully curated drink options including non-alcoholic pairings. The restaurant offers two seatings per night with warm, engaging service and a cozy, artful ambiance accented by local ceramics and a curated cookbook collection.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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