ATH - Gregory's - Departures
A Greek chain bakery in Athens airport's Departures hall known for its vegan spinach and cheese pies priced around €2.70-€3.70. The venue provides quick takeaway-friendly options including falafel wraps and coffee with plant milk for an extra charge — though labeling and consistency issues with vegan items have been noted. Reasonably priced for an airport stop but some reviews mention dryness in pies and occasional staff mix-ups.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
Some users reported dishes labeled vegan that weren't — double-check with staff.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
A few noted staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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