ATL - Willy's - Concourse B

A quick-service Mexican spot inside Atlanta airport’s Terminal B, specializing in build-your-own burritos, bowls, and tacos with tofu as the primary vegan protein. The food is generally fresh and reasonably priced for airport fare, and the staff tends to work hard to provide a swift experience despite occasional busy and somewhat chaotic conditions. Vegan diners should note the variable tofu availability and occasional cross-contamination risks reported by multiple reviewers.