Avanthi
Avanthi is a vegetarian restaurant specializing in Indo-Chinese and Indian dishes, where vegans need to ask for no butter, ghee, cream or curd to accommodate their diet. The venue offers outdoor seating with a notable upstairs area providing breezy views, enhancing the dining experience. Reviewers highlight dishes like dhal fry, mushroom masala, and aloo gobi, emphasizing tasty and authentic food at reasonable prices.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN lentils, mushrooms, beans
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
More in Varkala
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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