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Backstage Vegan Kitchen

Vegan Kapsalon, Ribs & Burgers

4.8food Fully vegan

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Top tips

Ask about: animal ingredients

Try the kapsalon, a frequently recommended Rotterdam-style dish.
Good to know: If cigarette smoke bothers you, note that reviewers report it drifting in from the open-front area, including indoors.

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The vegan ribs and marble ribs are popular picks.
Check Rotown’s event calendar and pair dinner with a show.
Good to know: Ask about drinks before ordering: a reviewer received honey with ginger tea and saw cow’s milk on the drinks menu.

People mention

No standout dish yet. People mention ribs, kapsalon and breaded oyster mushrooms.

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Also butter chicken, curry, kebab, crème brûlée, fries, burger and caesar salad.

Good for

The vibe: groups The vibe: relaxing

Praised for friendly service, lively atmosphere and cozy atmosphere.

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Also praised for fast service, generous portions, attentive service and good value.

Good to know

Gluten-free options
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Inside Rotterdam’s Rotown concert venue, Backstage Vegan Kitchen pairs a pub-and-live-music setting with an all-vegan menu of street-food-style dishes, including kapsalon, rendang, oyster mushroom gyros and plant-based ribs. Reviews praise the generous portions and friendly service; one recent menu report lists kapsalon at €13.50, and the open-front seating can let in cigarette smoke.