Baengnyeonok - 백년옥
Specializing in freshly made tofu using Gangwon Province soybeans, the restaurant serves silken and black tofu dishes often accompanied by vegan banchan like beet kimchi and seaweed salad. It's a casual spot well-known among locals for lunch, offering takeout and dine-in options with affordable pricing. The presence of vegan pancakes and traditional Korean tofu plates highlight its appeal for vegan visitors, although careful ordering is advised due to some non-vegan sides.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, black tofu, silken tofu
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
More in Seoul
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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