BAHR
BAHR delivers refined European dining with a dedicated vegan menu featuring dishes like fried potato tatin and grilled hispi cabbage. The rooftop terrace offers striking river views and an open kitchen concept, ideal for lunch or dinner with a focus on quality and presentation. This mid-range spot requires reservations and is praised for attentive, knowledgeable service and accommodating dietary needs including gluten free.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN kidney beans, mushrooms
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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