Bar Fod
A historic gelateria and bar renowned for its artisanal gelato made from natural ingredients including soy, almond, and rice milks that serve as bases for vegan options. The venue is wheelchair accessible and features outdoor seating with a vintage charm, located in Cisternino's central Piazza Vittorio Emanuele II. The vegan gelato flavors like almond with apricots in Moscato and hazelnut with caramelized figs receive high praise, though some customers note occasional variability in flavor quality.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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