Base Camp Indian Kitchen
Base Camp Indian Kitchen serves authentic Himalayan and Indian dishes, featuring a well-regarded vegan menu with items like mommo steamed dumplings and aubergine masala. The restaurant is known for generous portion sizes and attentive service from the owner Ram, who provides detailed menu explanations and accommodates allergies and dietary needs. Prices are moderate, with typical meals around £35 per person, and the venue is wheelchair accessible with a comfortable, relaxing interior.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Very knowledgeable
- PROTEIN tofu, lentils, beans + 2 more
More in Cardiff
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.