Popular tips: "Try the taro spring rolls and corn ribs for flavorful vegan starters"
"Try the taro spring rolls and corn ribs for flavorful vegan starters"
"Make a reservation to avoid long waits during busy periods"
"Enjoy the extensive vegan six-dish combo for great variety and value"
"Sample the truffle dip with chips as a unique side"
"Note that vegan and non-vegan dumplings may be served mixed, so ask if concerned"
Must-try: six-dish combo, dessert, tea
six-dish combo — fan-favourite
dessert — fan-favourite
tea — fan-favourite
strawberry matcha — fan-favourite
matcha — fan-favourite
Praised for: friendly service, attentive service, fast service
friendly service ×5
attentive service
fast service
beautiful interior
good value
This modern Taiwanese restaurant balances traditional dishes like pork belly bao with vegan items such as corn ribs and taro spring rolls — half the menu is reportedly vegan. The stylish space features outdoor seating and wheelchair accessibility, with relaxed vibes but often quite busy, so booking ahead is recommended. Guests highlight the attentive service, generous portions, and a notable wine selection alongside innovative fusion touches like truffle dip for chips.
