Bonna Annee
Bonna Annee specializes in Ethiopian cuisine with a dedicated vegetarian and vegan section featuring spiced vegetables, lentils, and bean dishes. The beyuyinetu platter is notably filling and popular among guests, accompanied by traditional injera—with extra injera available at a small additional cost. This mid-range restaurant offers friendly service and a wheelchair accessible elevator, accommodating both groups and solo diners.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN lentils, beans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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