A bakery and café known for handmade breads and a small but thoughtful vegan breakfast set including fresh rolls, hummus, and vegetables. Vegan carrot cake and nut granola are available, and two of four housemade ice cream flavors are often vegan. Located in a historic building downtown, it offers outdoor seating and free Wi-Fi, with a cozy interior and occasional live piano music. Prices are reasonable with lunch options around €10, though vegan offerings remain limited compared to the overall menu.