Popular tips: "Try the tempe and tofu geprek for authentic Indonesian vegan flavors"
"Try the tempe and tofu geprek for authentic Indonesian vegan flavors"
"Make a reservation in advance, especially for weekend evenings"
"Enjoy the outdoor seating area when weather permits"
"Ask about vegan ice cream options to have the fried banana dessert fully vegan"
"Be cautious of occasional mix-ups where non-vegan dishes might be served by mistake"
Must-try: cendol, brownie, cookie
cendol — fan-favourite
brownie — fan-favourite
cookie — fan-favourite
ayam geprek — fan-favourite
dendeng balado — fan-favourite
Praised for: friendly service, lively atmosphere, attentive service
friendly service ×6
lively atmosphere ×3
attentive service
generous portions
beautiful interior ×2
Café Warung Pas serves homemade Indonesian dishes including tempe and tofu geprek with a well-curated vegan menu. The restaurant features outdoor seating and requires reservations due to its popularity, especially on Friday nights with a lively DJ. Portions are generous, and cocktails such as the spekkeok sour receive high praise, making it a mid-range option for dinner or solo dining.