Cantonese en Ken Takase

Chinese Vegan Lunch, Vegan Menu

Vegan options

Outstanding for vegans

★ 4.2 (6) · $$$ · Restaurant · Chinese, Cantonese · Hours

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Popular tips: "Try the double boiled mushroom soup, a signature vegan dish with multiple mushroom varieties"

Must-try: mushroom soup, soup, lychee rose tea

The venue serves Cantonese cuisine with vegan adaptations in a refined hotel setting, featuring a vegan lunch and dinner set menu. Signature dishes include a double boiled mushroom soup and soy meat with well-crafted sauces, and guests can enjoy a seasonal lychee rose tea. The atmosphere leans toward upscale dining, with English spoken and reservations recommended.

schedule

Hours

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Sunday 05:30 pm - 08:00 pm

Monday 05:30 pm - 08:00 pm

Tuesday 05:30 pm - 08:00 pm

Wednesday 05:30 pm - 08:00 pm

Thursday 05:30 pm - 08:00 pm

Friday 05:30 pm - 08:00 pm

Saturday 05:30 pm - 08:00 pm

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