Ceylon Kitchen
Ceylon Kitchen is a small Sri Lankan restaurant known for its clearly labeled vegan dishes like mushroom curry with yellow or white rice and vegan kottu. The service is friendly and attentive, with staff taking care to distinguish vegan from vegetarian ingredients such as eggs. Pricing is affordable, and the venue is wheelchair accessible, making it a convenient spot for casual dining with a modest number of tables.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN mushrooms, lentils, dhal
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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