Photos via Google Maps

Changan

Chinese Noodles, Vegan Labelled

Worth ordering: Noodlesnamed in 8 reviews

Try the Changan Noodles with tofu and shiitake topping.

4.3food Very vegan-friendly

Directions

Website Call Instagram

Top tips

Ask about: uncertain ingredients

Good to know: Ask staff to clarify which salads are vegan as menu labeling isn't always clear.
Expect a busy dining area with small seating space and self-service for drinks.

All 4 tipsShow fewer

Enjoy the seasoned cold edamame as a vegan starter.
Outdoor seating is available and recommended when interior space feels crowded.

People mention

Edamame, tofu and aubergine.

All 9 dishes people mentionShow fewer

Also egg and tomato, mushrooms, shiitake tofu, starters, tea and yuzu tea.

Good for

The vibe: groups

Praised for generous portions, friendly service and affordable.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards

About

Chinese hand-pulled noodles serve as the centerpiece here, with options like biang biang noodles featuring tofu, shiitake mushrooms, and aubergine toppings. Portions are generous, prices are moderate, and outdoor seating is available, though the interior space can feel cramped. Vegan items are clearly labeled but may require staff clarification, and the atmosphere is simple with a focus on quick, flavorful eats.