Chao 炒炒蔬食熱炒

Vegan Taiwanese Stir-Fry, Fully Vegan

★ 4.9 · $$ · Hours

DinnerLunchGroupsTakeoutExperience

lightbulb Popular tips:  "Make a reservation as the restaurant gets busy, especially on weekends and holidays." "Make a reservation as the restaurant gets busy, especially on weekends and holidays."
"Try the kung pao chicken, vegan shrimp, and pineapple shrimp balls for standout dishes."
"Order via the QR code system and pay at the kiosk upon leaving for a smooth experience."
"Enjoy the self-serve rose caramel oat milk tea and other cold brewed teas from the fridge."
"Visit late at night if you want a vegan spot open till 11 PM, rare in the area."
 

restaurant_menu Must-try:  stir fry, shrimp, kung pao chicken stir fry — popular (×6)
shrimp — popular (×4)
kung pao chicken — popular (×4)
noodles — popular (×3)
string bean — popular (×3)
 

thumb_up Praised for:  lively atmosphere, attentive service, friendly service lively atmosphere ×6
attentive service ×2
friendly service ×8
cozy atmosphere
 

Chao is a lively vegan restaurant specializing in classic Taiwanese-style stir-fried dishes with creative plant-based meats like kung pao chicken, vegan shrimp, and pork alternatives. The menu is extensive and features popular local dishes including stinky tofu and fried rice, accompanied by self-serve oat milk teas and a beer selection. With a bustling atmosphere, quick service, and convenient ordering via QR code, it suits groups and those seeking late-night vegan dining—the restaurant stays open until 11 PM, which is somewhat uncommon locally.