Chay Dậu Phúc 173
Dậu Phúc specializes in Vietnamese vegetarian dishes with a strong leaning toward vegan-friendly recipes, including deep-fried mushrooms and spring rolls. The kitchen operates downstairs from a family home with an outdoor dining area set along a side street, offering a casual and affordable experience. The menu is only in Vietnamese and Chinese but features many photos to aid selection, and delivery options include no-contact service and drive-through.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN mushrooms, vegetables
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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