Chennai
Chennai serves South Indian cuisine with an emphasis on lacto-vegetarian dishes alongside meat options — vegetable biryani and mushroom masala stand out. The restaurant is casual with free Wi-Fi and ample parking, with prices generally mid-range (e.g., mushroom masala RM14, vegetable biryani RM9.50). Service is generally quick, though some attention to detail like drink presentation can vary.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN mushrooms
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
More in Sungai Petani
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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