Chetana Veg. Restaurant & Bar (1946)
A long-established vegetarian restaurant serving regional Indian thalis, including Gujarati, Marathi, and Rajasthani styles. Many dishes are naturally vegan or can be customized to vegan by omitting dairy ingredients like ghee, paneer, or curd. Diners enjoy generous portions with continuous refills of starters, rotis, vegetables, and desserts, all at a very affordable price under 700 rupees, making it suitable for casual lunch or dinner visits.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN lentils, beans, vegetables + 1 more
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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