Popular tips: "Try the Traditional Food Tray for a variety of vegan Vietnamese flavors with tofu, crispy spring rolls, and dipping sauces."
"Try the Traditional Food Tray for a variety of vegan Vietnamese flavors with tofu, crispy spring rolls, and dipping sauces."
"Book the cooking class to experience a market tour, learn vegan Vietnamese recipes, and enjoy a cultural immersion."
"Order the vegan cheesecake or beetroot cake for a well-balanced, not-too-sweet dessert option."
"Enjoy refreshing drinks like golden milk, lemongrass lime ginger juice, and mango smoothies."
"Outdoor seating is available but can be warm due to limited fans; dress accordingly or visit during cooler parts of the day."
Must-try: goi cuon, bao, banh xeo
goi cuon — popular (×10)
bao — popular (×11)
banh xeo — popular (×6)
juice — popular (×5)
bobun — popular (×3)
Praised for: friendly service, cozy atmosphere, attentive service
friendly service ×20
cozy atmosphere ×8
attentive service ×3
beautiful interior
generous portions
Chickpea Eatery is a fully vegan restaurant specializing in Vietnamese and fusion cuisine with dishes like banh mi, cao lau, vegan pho, and vegan burgers. The venue features a calm garden setting and offers cooking classes that include market tours and hands-on preparation of traditional vegan Vietnamese dishes. Reviewers frequently praise the flavorful, balanced meals and the attentive, knowledgeable staff, highlighting the restaurant's reasonable prices and wheelchair accessibility.
