Chili Fagara 麻辣燙
Chili Fagara offers a wide range of authentic Sichuan dishes with a special focus on vegan and vegetarian adaptations, including Impossible Beef as a meat substitute. The restaurant features separate menus for vegan, gluten-free, and Jain diets, and is praised for its flavorful dishes like mapo tofu and spicy peanut dumplings. Despite being moderately priced for the area, the venue is more suited for special occasions, with service by staff knowledgeable about vegan needs and a lively, sometimes cramped atmosphere.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN Impossible Beef, Tofu, Mushrooms + 2 more
More in Hong Kong Island
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.