Chotivala
Chotivala serves Indian vegetarian cuisine with a focus on Jain traditions, featuring dishes like masala dosa and tandoori mushrooms. The restaurant offers a casual setting with traditional Indian music and attentive staff who accommodate vegan and mild preferences—prices are affordable with options such as vegetable pakora and sambar recommended by patrons. Vegan items are plentiful though not explicitly labeled, which can make ordering challenging for new visitors.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN mushrooms, lentils, chickpeas
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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