Choux
Choux serves a refined six-course vegan tasting menu available by reservation, featuring creative and seasonal vegetable-forward dishes such as mushroom broth and quinoa cake. The setting is informal but upscale, with a minimalist décor in a converted warehouse space and wheelchair accessibility. Guests praise the attentive and knowledgeable staff and appreciate the wine and non-alcoholic pairings, though the menu is quite compact, with smaller portion sizes in early dinners and a premium price point.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tempeh, mushrooms, quinoa + 1 more
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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