CocoMaya
Asian Fusion, Vegan Menu, Sushi
Vegan options
Outstanding for vegans ★ 4.0 (448) · $$ · Restaurant · Asian, Fusion, Latin · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the fried oyster mushrooms and vegetable tofu gyoza from the vegan menu"
Must-try: sushi, breaded oyster mushrooms, cauliflower
Praised for: cozy atmosphere, friendly service
CocoMaya blends Asian and Latin fusion with a focus on small plates and an open-air waterfront setting. The venue features clearly labeled vegan items such as vegetable tofu gyoza, sushi rolls, and fried oyster mushrooms, with a menu that changes regularly. Service can be slow during busy times, but staff remain friendly and knowledgeable—expect mid-range prices and wheelchair accessibility.
schedule
Hours
Sunday 12-9:30 PM
Monday 3-9:30 PM
Tuesday 3-9:30 PM
Wednesday 3-9:30 PM
Thursday 3-9:30 PM
Friday 12-9:30 PM
Saturday 12-9:30 PM
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directions
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Virgin Gorda, VG1150, British Virgin Islands
Vegan Friendliness
iOutstanding for vegans
A
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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