CocoMaya

Veg Options Asian Fusion, Vegan Menu, Sushi

★ 4 · $$ · Hours

DinnerLunchTakeoutGroupsRelax

Amenities: deck Outdoor Seating

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lightbulb Popular tips:  "Try the fried oyster mushrooms and vegetable tofu gyoza from the vegan menu" "Try the fried oyster mushrooms and vegetable tofu gyoza from the vegan menu"
"Look for the clearly labeled vegan dishes on the separate menu"
"Plan for potentially slow service especially during peak times"
"Enjoy the outdoor seating with waterfront views"
"Share small plates to sample more vegan dishes"
 

restaurant_menu Must-try:  sushi, fried rice, spring rolls sushi — popular (×3)
fried rice — fan-favourite
spring rolls — fan-favourite
cauliflower — fan-favourite
breaded oyster mushrooms — fan-favourite
 

thumb_up Praised for:  cozy atmosphere, friendly service cozy atmosphere ×3
friendly service
 

CocoMaya blends Asian and Latin fusion with a focus on small plates and an open-air waterfront setting. The venue features clearly labeled vegan items such as vegetable tofu gyoza, sushi rolls, and fried oyster mushrooms, with a menu that changes regularly. Service can be slow during busy times, but staff remain friendly and knowledgeable—expect mid-range prices and wheelchair accessibility.