Copains - Faubourg Saint-Antoine
This gluten-free bakery presents a range of pastries including vegan options such as peanut babka and focaccia sandwiches with tofu and avocado. The shop is small with limited seating featuring two small eat-in tables and also serves plant-based milk to accompany the pastries. Some customer feedback highlights occasional issues with pastry quality and price alignment, but many praise the unique flavors and friendly service.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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