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Copper Ceylon - Sri Lankan Restaurant

Sri Lankan Curries, Vegan Menu

5.0food Outstanding for vegans

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Top tips

Order several vegan dishes to share, as reviewers recommend for a Sri Lankan-style meal.
Try the cashew and pea curry; it was a standout for one reviewer.

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Ask staff for help choosing dishes; reviewers say they explain the menu and assist with ordering.
Fresh ginger beer is a drink option to try alongside dinner.

People mention

No standout dish yet. People mention curry, cashew and pea curry and hoppers.

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Also kothu roti, kottu roti, pea and cashew curry, pumpkin curry, yellow rice and beetroot curry.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for cozy atmosphere, good value, generous portions and lively atmosphere.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Vegan dishes are clearly marked across the menu, including cashew and pea curry, dhal, and vegetable kothu, with coconut-rich curries and string hoppers making a good spread to share. The chic dining room has a tuk-tuk inside, cocktails and weekend DJs, so dinner can feel like a polished night out; reviews also praise its friendly service and reasonable prices.