CRU Kitchen & Bar
Chef Mikko Kataja's restaurant serves international dishes with a focus on brunch available 10am-2pm. Vegan customers can enjoy Pomodoro pasta with penne and green falafel, though vegan options must be requested and customized. Live music and a good wine selection create a relaxed dinner atmosphere with slightly higher pricing compared to nearby venues.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN falafel
Some users reported staff aren't always sure about ingredients.
More in Ao Nang
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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