Curry Club
Curry Club serves North Eastern Indian cuisine with a focus on adaptable dishes that can be made vegan, excluding paneer and meat. Known for accommodating vegan diets, standout dishes include Coconut Curry vegetables and Vegetable Vindaloo. The venue features wheelchair accessibility and offers a range of breads like Rumaali roti and Kashmiri naan, with fair pricing and generous portions in a convenient downtown location.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, beans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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