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D’life Toa Payoh

Chinese Tze Char, Vegetarian

Worth ordering: Olive fried rice

Try the olive fried rice and cereal tofu for flavorful vegetarian dishes.

Vegetarian

$

Top tips

Ask about: mixed vegan claims Ask about: uncertain ingredients

  • Good to know: Be aware that some menu items, like monkey head mushrooms, may contain eggs or non-vegan ingredients.
  • Expect large portions that are good value for money.
All 4 tipsShow fewer
  • Good to know: Service can be slow and staff knowledge varies across outlets.
  • Enjoy the unique bowls with Chinese poetry printed on them.

People mention

Assam mock fish, cereal tofu and claypot cabbage.

All 9 dishes people mentionShow fewer

Also claypot mei cai eggplant, corn and melon soup, creamy hericium, creamy lion head mushroom, hokkien mee and homemade barley.

Good for

The vibe: relaxing

Praised for generous portions and cozy atmosphere.

Good to know

  • Lunch, dinner, takeout, quick bites

About

D'life in Toa Payoh presents a casual vegetarian dining experience with dishes like olive fried rice and creamy hericium mushroom. Portions tend to be large and reasonably priced, and the setting includes distinctive bowls inscribed with Dufu poetry. Despite good food, some reviews note slow service, occasional staff attitude issues, and a need for more vegan protein variety.

Visit

Open the map

600 Lor 4 Toa Payoh, Singapore 319515

Opening hours

Monday
10:00–22:00
Tuesday
10:00–22:00
Wednesday
10:00–22:00
Thursday
10:00–22:00
Friday
10:00–22:00
Saturday
10:00–22:00
Sunday
10:00–22:00

the food

4.0 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.2 459 reviews Read on Google Maps
HappyCow
4.4 27 reviews Read on HappyCow
How we rank

eating vegan

Good vegan options

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Basic understanding
protein
tofu, mushrooms, mock fish + 2 more

Ask about: Staff aren't always sure about ingredients.

Ask about: The menu makes inconsistent vegan claims.

What the grades mean

nearby

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