Da Bao
Da Bao is a modern Chinese bao restaurant and gastropub known for its large, filling bao buns—especially the vegan tofu bao noted for its texture and flavour. The venue combines casual dining with an upstairs cocktail bar, offering a relaxing vibe and outdoor seating; prices are considered mid-range for Kuala Lumpur. While the vegan bao variety is limited, customization is an option, and friendly service including accommodating staff and baby seating enhances the experience.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, mushrooms, plant meat
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
A few noted cross-contamination — worth asking about sauces before ordering.
Some flagged vegan options aren't always available.
More in Kuala Lumpur
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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